Remy Martin recently hosted the first Cross Cultures event of Cheryl Tiu at the Curve at Gallery Vask in Bonifacio Global City.
An events platform on www.cheryltiu.com, Cross Cultures is built on the premise that food is one of the most accessible ways of exchanging cultures.
Cheryl partnered with Eat Ethio, a movement founded by Helina Tesega that provides modern insights on the food, coffee, music, designs and culture of Ethiopia. Eat Ethio shares the same philosophy of Cross Cultures—that the first insight into a culture is to taste it. Remy Martin XO Excellence was a proud partner of this one-of-a-kind dining experience.
The elegant dinner at Manifesto Gallerie included pairings with Remy Martin XO Excellence, a genuine grand champagne cognac blended from 85-percent eaux de vie from Grand Champagne and 15-percent Petite Champagne. Cheryl took the occasion to present images she took on a visit to Ethiopia.